Lunch Specials
Monday to Friday
11am – 2pm
$12
Salmon Penne
Chunks of Atlantic Salmon sautéed with diced onion and tossed in a white wine dill cream sauce. Sprinkled with Parmesan and served with garlic bread
Buffalo Chicken Wrap
Crispy chicken tenders tossed in hot sauce with shredded lettuce, tomatoes, cheddar cheese, and blue cheese dressing. Served with hand cut fries
Grilled Vegetable Focaccia
Red peppers, red onion, zucchini, Portobello mushroom, and baby spinach, served on a toasted focaccia bun with honey infused goat cheese and balsamic drizzle. Served with hand cut fries
Dinner Specials
Served after 5pm
Black & Blue Beef Medallions $28
Two grilled 3oz centre cut beef tenderloins topped with caramelized onions and blue cheese, served with baked Parmesan Stokdijk tomato, roast garlic mashed potato and balsamic drizzle
Arctic Char $24
Pan seared with crispy skin and served with cilantro lime rice, Brussel sprouts, grilled lime beurre blanc sauce
Lobster Ravioli $28
with blue crab cream sauce, topped with Grana Padano shavings, and served with garlic bread
Blackened Scallops $30
Nova Scotia Digby scallops, served with tomato cream risotto, sautéed blue curled kale, and roasted corn & mango salsa
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