Appetizers, Snacks & Sides

KETTLE NACHOS
PERSONAL 11
SHARING 19
Kettle chips, cheese, green onion, jalapeños, bell peppers, tomatoes, sour cream, salsa, house seasoning.
[Served gluten free with corn tortillas]
ADD WOOD OVEN BRAISED CHICKEN 3
BACON 2 GUACAMOLE 3 

POTATO SKINS PERSONAL 9
SHARING 17
House cut potato skins, cheese, bacon, green onion, sour cream
ADD TWO CHICKEN FINGERS 3
ADD FOUR CHICKEN FINGERS 6

SPINACH DIP 13
Spinach, cream cheese, mozzarella cheese, garlic, onion, fried naan bites.
[Served gluten free with corn tortillas]

BEER BACON & GOUDA DIP 14
Made with Salty Dog IPA, smoked bacon and gouda cheese, served with toasted pretzel bites

MUSSELS 11
One pound of Atlantic mussels steamed one of three ways: garlic & white wine, garlic cream, or marinara. Served with garlic bread

WINGS 14
One pound of boneless, breaded wings with your choice of mild, medium, hot, honey garlic, or BBQ

HALLOUMI FRIES 12
Panko breaded halloumi cheese fried and served with chili lime aioli

VEGGIE ROLLS 10
Thai style with carrots, celery, bell peppers, onion and cabbage with sweet chili sauce

CRAB CAKES 13
Pan seared and served with Valley apple & fennel slaw, red pepper and chive aioli

SOBER ISLAND OYSTERS 9
Served two ways by the 3’s
– Raw on the half with Coldstream Salted Caramel mignonette
– Grilled with Salty Dog beer, bacon & gouda cream sauce

SNACKS
ONION RINGS 6
KETTLE CHIPS 4
SWEET POTATO FRIES 5
FRIES 4